Galangal: The Great Enemy of Cancer
What is Galangal?
Galangal is a plant that fights cancer cells and strengthens the brain. This plant, which is part of the Ginger family, is actually the roots of the galangal plant. Growing all over Asia, galangal is used especially for a cancer cure, but it is also an important ingredient in Thai receipts.
Galangal is a traditional Ayurvedic medicine. It is spicy and sour, resembling citrus fruits and has a distinctive aroma.
Cancer Fighter
According to researches, galangal is known to be successful in eight types of cancer. It contains effective components to relieve chronic inflammation in the body, It prevents the growth of cancer cells and gives body vitality. There are no side effects of galangal; it removes harmful substances accumulated in the body makes it easier to throw out.
According to the results of scientific studies, galangal is actively fighting against cancer and tumors in the body. There are a hundred thousand people who have stomach cancer in Iran. They conducted a study in 2014 and they treated gastric cancer patients with galangal extract. The cancerous cells regressed only 48 hours later.